Gourmet road trip looking for the best steak in the world. Breeders, farmers, butchers, cooks, historians and business men all around the world (France, Italy, Spain, Sweden, Belgium, UK,USA, Canada, Japan, Argentina, Brazil) help us understand the (r)evolution taking place right now and the challenges ahead. 眾多肉類中,牛肉一向(xiàng )最(zuì )得(dé )寵。久而久(🕵)之,牛(niú )扒成了美食的代名(🏆)詞。 銷(xiāo )魂的(🍈)焦糖色,代表(🈺)口(♟)感(gǎn )微(🦐)脆;迷人的(de )粉紅色,代表(😂)肉香(xiāng )四溢及(🕤)軟糯(🥈)的口感(gǎn )(🌲);加上濃(nóng )厚...
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